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Father's Day at Carne & Cucina


  • Carne & Cucina 488 The Entrance Road Erina Heights, NSW, 2260 Australia (map)

Celebrate Dad or the father figure in your life with a feast that’s all about good food, great wine, and time well spent. From the first bit of our signature sourdough with smoked butter, to the final spoonful of dessert, our special Father’s Day menu is made to savour, share, and remember.

Enjoy our Father’s Day set menu alongside our a la carte offering for dinner (Thursday–Saturday) and lunch (Friday–Saturday). On Father’s Day, Sunday 7 September, join us for a long lunch from 12pm with the set menu only — no choices, no stress, just an afternoon of indulgence.

$130pp Set Menu
Option to add Matching Wines $90pp | Kids 3-Course Set Menu $55pp

The Menu

SNACKS TO START
CC Sourdough & Smoked Butter
Piadina, Tarama & Salmon Roe
Wagyu Spiedino, Marsala

ENTRÉE
Carpaccio di Tonno, Burratina, ’Nduja

PASTA
Acquerello Dry Age Risotto, Chianti Vino, Big Boy Sausage, Radicchio

MAINS
Dry-Aged Black Market Sirloin, Pumpkin, Italian Mushroom

DOLCE
Cheesecake, Chocolate, Pear

Previous
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7 August

One Year of Carne & Cucina: 1st Anniversary Dinner